A few weeks ago in our post about a kapha-balancing diet, we shared how kapha is the dosha with the fewest diseases associated. Kapha’s earth and water elements are stable by nature and less prone to go out of balance than vata’s air or pitta’s fire. This is why people with dominant kapha in their constitutions tend to live long, healthy lives. However, one factor can easily aggravate kapha, and it is quite common in our modern lifestyle: sedentary living.
By Myra Lewin
People often come to Yoga and Ayurveda seeking big changes in their lives, but the most profound changes that can happen are usually found on the subtle, energetic level.
Even if you don’t notice the energetic parts of life, they are part of everything you experience. This is why we say in Ayurveda that everything you do has an imprint on your health and well-being. Because we are only taught to notice the physical aspects of life, they can obscure our view of the energy of a situation. But the subtle level is always working and influencing how you feel and act. If you only give attention to the cause and effect at the surface level, you’ll never see the whole picture of life.
The world exists in a balance of the subtle and physical; it’s up to us to notice all parts. It’s easy to be in awe of the powerful energy of the sun, but don’t forget how much the silver glow of the moon can teach you about the softer side of light.
Just like on the outside, it’s easy to focus on the heaviness of your body and forget about the lightness of the energy within it. Ardha chandrasana, or half moon, is a great pose to get in touch with all aspects of being. As you ground into the earth on your standing foot, notice how prana flows into parts of your body you may have been ignoring. If you struggle to extend your leg, notice the way your ujjayi breath makes it effortless. As you hold this pose, you are working with gravity, yet you can enjoy a lightness in your body and the full experience of living.
Once you’ve discovered the nourishment that comes by including the right proportions of grains and other augmenting foods in your meals, you can begin to explore the many varieties of grain that are available. Each one brings new tastes and textures and allows you to access your creativity and tastebuds.
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