This simple chapati recipe is a great way to add an augmenting food to a balanced meal. Making bread at home is easy, especially when it’s a simple flatbread like chapati. Plus it’s the best way to ensure your food is filled with prana, organic ingredients and love.
This recipe is really a guide to get you started. Once you’ve mastered the technique, explore different flours and spices to get a new taste every time.
Place the finished chapati in a covered dish. You may also spread more ghee on the chapati if you like (avoid this with a significant kapha imbalance).
Enjoy the chapati with your balanced Ayurvedic meal.
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