Blog
Simple Ayurvedic Recipe: A cooling summertime tea
Forget agni-stomping iced beverages, here is a delicious cooling drink to reach for this summer, or any time you need to chill.
Simple Ayurvedic Recipe: A cooling summertime tea
Forget agni-stomping iced beverages, here is a delicious cooling drink to reach for this summer, or any time you need to chill. Read More
Hunger, snacking, and health
Balanced meals are key for good health.
Hunger, snacking, and health
Balanced meals are key for good health. Read More
All about salt: An Ayurvedic perspective
Salt has been used worldwide for centuries. As the oldest form of seasoning, it is well known as a culinary staple. However, it may surprise you to learn that salt...
All about salt: An Ayurvedic perspective
Salt has been used worldwide for centuries. As the oldest form of seasoning, it is well known as a culinary staple. However, it may surprise you to learn that salt... Read More
How I explain Ayurveda to my friends and family
Inspiration on how to share your experience of Ayurveda with others.
How I explain Ayurveda to my friends and family
Inspiration on how to share your experience of Ayurveda with others. Read More
Simple Ayurvedic Recipe: The incredible versati...
In Ayurveda, it is said that we only need five foods to stay alive: wheat, rice, ghee, milk and mung. It’s really that simple. Dhal, as split mung is often called,...
Simple Ayurvedic Recipe: The incredible versati...
In Ayurveda, it is said that we only need five foods to stay alive: wheat, rice, ghee, milk and mung. It’s really that simple. Dhal, as split mung is often called,... Read More
With the grain | An Ayurvedic perspective on wh...
Grain has been nourishing our ancestors for centuries and remains a central part of the diets of people around the world. So why is it suddenly a problem now?
With the grain | An Ayurvedic perspective on wh...
Grain has been nourishing our ancestors for centuries and remains a central part of the diets of people around the world. So why is it suddenly a problem now? Read More